Target reached!
You can help this project to raise more and reach its stretch target.
You can help this project to raise more and reach its stretch target.
Land is moving and we need your help to make our new restaurant a reality.
Who we are:
We are Land, a modern, plant focused restaurant in Birmingham City centre. Opened in 2019 by Chefs Adrian Luck & Tony Cridland, we are trying to push the boundaries of plant based cooking and want to bring something different to this great city.

The Coronavirus pandemic has given us chance to consolidate and rethink what we should do going forward. We made the decision to move to a new site and have a smaller restaurant, by serving fewer customers we hope to be able to improve our service and the food we serve.

The plan:
We've found a new site, only 4 doors down from where we currently are, in Great Western Arcade. We want to build an open restaurant where every customer can feel relaxed at home. We plan to make a restaurant that is unique and stands out among all the other amazing independent restaurants in the city.
We've had the designs drawn up and we're really looking forward to what will be created.

Why we need you:
Thanks to your support during the lock down, from buying our Land at home boxes as well as gift vouchers, we've managed to save up most of the money needed to fund this project. We have unfortunately fallen a little bit short, this is why we are asking for your help to get us over the line.

We have a few different rewards on offer available from reduced price gift vouchers to private dinners or cookery classes. We are really grateful for any support you can offer to help us make our plans a reality.
We don't have a date set for the opening yet, we will be in touch with those who rewards require a booking once we do. Vouchers will be sent out once the the crowd funding has closed.

Thank you and hope to see you at the restaurant soon.
Team Land
This project successfully funded on 22nd May 2021