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Food and Drink
Award Winning Vegan, Free From 14 Allergen Samosas, Chutneys & Spices. Help us to share our products & recipes so individuals don't miss out
We're opening the UK's first restaurant that cooks with beer, yeast, hops and grain. Alongside a dedicated Spent Grain Bakery in East London
We are taking our pop up coffee house at CrossFit Huntsman full time! All day, every day, for everyone! Be involved in something special...
Purely’s aim is to bring a revolution to the traditional snack-style by introducing global healthier options but with a great taste promise.
We now want to expand Women On Tap starting with a bigger beer festival in 2018 closely followed by year-round celebrations of women & beer
Doncaster Dry Gin (DDG) is a limited-batch, craft-gin micro-distillery, using traditional distilling methods & copper alembic stills
Help us get our BURP FERMENTS social enterprise off the ground, into the kitchen and out to you with £1000 for kitchen rental.
To help our small family business promote healthy and ethical plant-based protein and highlight the benefits of a vegan diet.
Join our journey to make Soulfuel a reality.
Building and establishing Selkirk's first legal distillery in the Scottish Borders.
To create a new Mexican restaurant based on a home cooking family atmosphere, fully dedicated to customer service and quality of ingredient
Support Rose's visit to Guatemalan agricultural enterprises & Permaculture studies to learn native, organic cultivation techniques