Flour to the People

by Scotland The Bread in Anstruther, Fife, United Kingdom

raised so far

+ est. £2912.00

323

supporters

Supporting communities to establish a flour and bread supply that is healthy, equitable, locally controlled and sustainable.

by Scotland The Bread in Anstruther, Fife, United Kingdom

Food and Drink, Community

Scotland The Bread

Scotland The Bread

20th January 2022

Wow! Almost £3k donated in 48hrs!

Thank you so so much to our new (and previous) supporters for your contributions and positive words, which have been incredibly uplifting to read. It is so encouraging to see how many people believe in our work!

With less than two weeks to go, we are getting ever closer to our target. Please help us with that final push by CONTINUING TO SHARE OUR LINK, so that we can support more communities to come together to grow and bake with more nutritious grains.

www.crowdfunder.co.uk/scotlandthebread

Just a wee reminder of what we can achieve if we reach our target:

partner with more communities to provide grain, growing support and processing equipment
develop toolkits for schools and equip citizen scientists
enhance our grain-growing and breadmaking resources
hold three community-building and learning events in 2022
connect communities with bakers, millers and farmers

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Rewards

This project offered rewards

£5 or more

'Real Bread Bakers' documentary

A link will be provided to view Zev Robinson's 30 minute documentary, 'Real Bread Bakers' (trailer - https://vimeo.com/411720338) featuring interviews with Andrew Whitley and inspiring artisan and community bakers from across Scotland.

£100 or more

Virtual breadmaking webinar with Andrew Whitley

Virtual breadmaking webinar with Andrew Whitley, author of Bread Matters and the best-selling DO Sourdough.

£250 or more

Half-day Scotland The Bread experience

Secure a place to join us and learn more about Scotland The Bread's grains: walk among the diverse varieties growing in fields on the Balcaskie Estate in Fife; visit our innovative cyclone mill; enjoy a locally-sourced lunch and receive a bag of flavoursome freshly-milled Balcaskie Landrace wholemeal flour and recipes to take away.

£300 or more

Breadmaking workshop

Join us at our mill in Fife for a breadmaking workshop using Scotland The Bread flours, followed by a locally-sourced lunch. You will receive a bag of flavoursome freshly-milled Balcaskie Landrace wholemeal flour and recipes to take away.

£1,000 or more

Full-day Scotland The Bread experience

Secure a place to meet our team and learn about Scotland The Bread's grains and how to make them into delicious bread: walk among the diverse varieties growing in our fields; visit our innovative cyclone mill; take part in a short hands-on breadmaking workshop; enjoy a locally-sourced meal and private screening of 'Real Bread Bakers'; and receive a bag of our flavoursome freshly-milled Balcaskie Landrace wholemeal flour and recipes to take away.

£20 or more

Screening with Q&A - 'Real Bread Bakers'

An online screening of ‘Real Bread Bakers’ including a Q&A with Andrew Whitley and filmmaker Zev Robinson.

£30 or more

Discount on Scotland The Bread flour for a year

A subscription to Bread for Good Community Benefit Society, entitling you to a 15% discount on Scotland The Bread flour bought from our online shop for one year. (UK postage only)

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