Le pain patisserie

help Le pain patisserie expand and become Havant's first artisan bakery.

Project aim 

Help Le pain patisserie bring quality bread to the community of Havant  

Le pain patisserie- Quiality without the cost 

Introducing Le pain patisserie 

The aim of Le pain patisserie is to provide food lovers  with a delicious quality menu to excite the tastebuds without breaking the bank. Le pain patisserie produce all of our beads and cakes the traditional way without any additives or anything artificial (something we are very proud of) providing the quality you'd expect from the finest European bakery. We are advocates of organic free range cookery, not only to help us become healthier but to also reduce our impact on the environment.

                                   Our range is made fresh in store through out the day ensuring you receive the beast quality. We're a new, exciting, passionate brand and are ready to move to the next step. We wanted to reach as many people as possible to gain market research in our self-funded first year, and I am convinced that Le pain patisserie will prove to be a popular addition to the UK high street.

Funds raised on Crowdfunder will go towards our plans in 2016 to launch the first Le pain patisserie shop and will directly be put towards helping us to secure that must-have location for our first home!

 

                                                   

how it works 

Select a pledge amount from the list on the side of the screen and if we reach our target of £4,500 within four weeks, we will be successfully funded (yay!) and your pledged funds will be transferred to us according to the method you select when you pledge. If we don't reach our target (boo!), your money will not leave your account. 

 Where can I find Le pain patisserie?

Le pain patisserie is currently a lowly Facebook page where people can order cakes for local delivery, your funding will help us open our first shop in the Center of Havant town, Hampshire this summer. 

how can I see where my money is going?

You can keep up-to-date with all the latest Le pain news on our Facebook page www.facebook.com/lepainpatisserie 

all rewards will be available for collection form the bakery when we open later this year 

Gallery

 One of our beautiful pear and frangipani tarts 

 

 A selection of our handmade slow ferment breads 

 

 

One of our beautiful bespoke wedding cakes 

 

a selection of our hand shaped all better croissants

 

 

a selection of out cakes and pastries. 

Sample menu

Jake with a crouckenbouche